The video features a recipe for Grilled Venison Tenderloin, or backstrap, cut into butterfly filets and seasoned with Killer Hogs AP Seasoning and Steak Rub. The recipe uses a special marinade and bacon wrapping technique, cooked hot and fast on a charcoal grill. Popular YouTube channel, HowToBBQRight, shared the recipe with a tutorial video, showing each step of the cooking process. The video also includes instructions for preparing Grilled Asparagus with creamy Boursin Cheese sauce. In the description box, viewers can find a full list of ingredients and directions for the recipe, as well as links to purchase the necessary cooking supplies from GrillGrates and H2qshop. The video has gathered over 165K views and 4.2K likes, and as of the time of writing, there are 274 comments.
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